Ingredients :
- 1 can biscuits
- 1 lb hamburger meat
- 1 packet taco seasoning
- 1 Tbsp Olive oil
- green onion for sauteing
- 2 small mushrooms for sauteeing
- 1/2 red onion for sauteeing
- 1 small tomato
- Cilantro
- Sour cream
Method :
- Spread out biscuits with finger in a greased cupcake pan.
- Then cook hamburger meat as directed on taco packet.
- In another pan, heat olive oil and saute vegetables. When taco meat is done, sprinkle vegetables on top of meat. Mix and with a spoon, place scoops of the meat inside the biscuits.
- Place in oven for 15 minutes at 350 degrees F. When biscuits is golden brown they"re done.
- Remove from heat, sprinkle cheese on top, cut up some tomato and cilantro as a garnish. Serve with sour cream.
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