Recipe Ultimate beefburgers

Ingredients :

• 1 kg minced beef
• 2 medium onions, finely chopped
• 4 medium chillies, finely chopped
• 1 inch piece fresh ginger, finely chopped
• 3 cloves garlic, finely chopped
• 3 teaspoons salt
• 4 teaspoons finely chopped black pepper
• 4 teaspoons mustard
• 2 teaspoons paprika
• 3 teaspoons olive oil + oil for frying
• 5 tablespoons Worcestershire sauce
• 1 tablespoon soy sauce
• 2 tablespoons tomato ketchup
• 2 small eggs
• to serve:
• Good quality buns
• Lettuce leaves
• Sliced tomato
• Mayonnaise
• Tomato relish
• 1 slice Black pudding per burger
• 4 thin slices of leak per burger
• Cheddar cheese

Method :

1. Fry the onions until they start to soften, then add the chillies, garlic and ginger, and fry until golden
2. Meanwhile, put all the other ingredients except the beef and eggs into a large bowl and mix well
3. Put the fried ingredients into the bowl with the spices, then add the beef and mix thoroughly
4. Add the eggs to bind the mixture
5. Form into burger-sized patties and chill for a couple of hours or overnight.
6. To assemble the burger:
7. Start frying the burgers (or put them on the barbecue)
8. When the burgers are cooked on one side (time will vary to taste), turn them and, in a separate pan, start cooking the black pudding and the slices of leek, and put the cheese on top of the burgers to melt while the other side cooks
9. Cut the buns in half and toast on the griddle
10. Add mayonnaise to the bottom half of the bun, then add lettuce and sliced tomato
11. Next comes the burger with melted cheese
12. Top with a slice of black pudding and crisply fried leek rings
13. Add tomato relish to the top half of the bun and place on top of the burger.
14. Enjoy!

Recipe Ultimate beefburgers 2010-11-05T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster