Ingredients :
- 2 packages frozen black eyed peas
- 1 onion diced
- 1 packages bacon
- 1 seasonings of your choice
- cornbread
- 1 box jiffy mix
- 1 egg
- 1/3 cup milk
Method :
- Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot
- Chop bacon into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in.
- Add bacon to pot
- Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally.
- Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that"s up to you.
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