Recipe Banana Orange Muffincake

Ingredients :

• 1 1/2 cups flour of your choice
• 3/4 tsp xanthum gum (if using gluten-free flour)
• 1 cup oats
• 1/3 cup packed brown sugar
• 1 tbsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 2 bananas, mashed
• 1/2 cup orange juice
• 1/3 cup butter/margarine, melted
• 1 egg, lightly beaten (or equivalent of egg replacement)
• 1/2 tsp grated orange peel
• 1 cup powdered sugar
• 3 tbsp orange juice
• 1 tsp grated orange peel

Method :

1. Heat oven to 400°F. Grease 9x13 cake pan.
2. Combine flour, xanthum gum, oats, brown sugar, baking powder, baking soda, & salt.
3. Add bananas, 1/2 cup orange juice, butter, egg, & 1/2 tsp orange peel. Mix just until moistened.
4. Pour into prepared pan. Bake for 30-35 minutes or until golden brown.
5. Remove from oven & let cool.
6. Mix powdered sugar, 3 tbsp orange juice, & 1 tsp orange peel together. Drizzle over cake, while still hot.

Recipe Banana Orange Muffincake 2010-06-20T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster