Ingredients :
- 1/2 cup Red kidney bean
- 1/2 cup Chickpeas
- 1/2 cup Black eye beans
- 1 slice Lime or lemon
- 2 small Bay leaf
- 1 tsp Salt
- 1 tbsp Brown sugar
- 5 clove Of garlic
- 1/2 bunch Of French beans
- 1 tsp Red chili powder
- 1 tsp Turmeric powder
- 2 large Red onions (diced)
- 6 large Red and yellow tomatoes
- 1/2 tsp Chili spice. ( check my chili spice recipe)
- 1/2 cup Black Chana
Method :
- Wash and soak the four beans overnight.
- Second day. Place the pot on low heat, add to the beans, 2 bay leaves, and the sliced lemon, salt and sugar, cover the pot and boil for 1 1/2 or 2 hours on medium heat.
- Check for water and re-top again for extra water.
- After the 2 hours complete , put the dice onions, the green beans, chopped garlic, turmeric, chili and tomatoes,
- Stir together and place the lid back on the pot. Cook for another 15 minute
- Add the chili spice and give it last stir. Cover and cook for another 5 minute.
- Hmmmmmmmmmm, they will ask for MORE.
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