
Ingredients :
- 2 Large Potatoes, peeled, washed and cut in 1 inch cubes.
- 2 Tbsp veg oil.
- 1 tsp cumin seeds.
- 1 Tbsp Ginger, Garlic and Turmeric (fresh) Paste.
- 4 Fresh hot green chillies chopped.
- 2 tsp kosher salt.
- 6 grape tomatoes (sliced in Half)
- Fresh chopped cilantro
- 1 Tbsp Pav Bhaji National Brand Masala
Method :
- Boil potatoes in a large enough pot. Add 1 tsp salt to water. Boil uncovered until potatoes are fork tender. Drain and put aside.
- Heat 2 Tbsp OIL in pot. Add cumin seeds, cook 2 minutes. Add ginger, garlic and turmeric paste. Cook 1 minute.
- Add potatoes, Masala and 1 tsp kosher salt. Add chillies. Add a little water and mix well. Cook 10 minutes on low heat.
- Top with fresh cilantro, tomatoes and serve.
- This is fresh turmeric.
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