Ingredients :
- 1 large zucchini, sliced thin
- 1 1/2 cup Italian Seasoned bread crumbs
- 1 egg, beaten
- 1/2 cup freshly grated Parmesan Cheese
- 1/2 tsp Cayenne pepper
- 1/4 cup Mozzarella
Method :
- Heat oven to 425°. Line two baking sheets with wax paper.
- Mix all dry ingredients and set aside. Dredge slices of zucchini in egg and then bread crumbs.
- Place zucchini on prepared baking sheets and add a pinch of mozzarella cheese on every zucchini slice.
- Bake for 15 minutes and serve with your choice of dipping sauce! Enjoy!
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