Ingredients :
- 3 cans cut green beans
- 1 can (10 oz) cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 bag cheddar french fried onions
Method :
- Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish.
- Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish.
- Top casserole with fried onions and the rest of the cheese.
- Bake at 350°F for 30 minutes or until brown on top and cheese is melted.
0 komentar:
Posting Komentar