Ingredients :
- 2 cans Pillsbury pizza dough
- 2 cups shredded mozzarella cheese
- 1/4 cup shredded Parmesan cheese
- 1/3 cup olive oil
- 1 package mini pepperoni
- 2 tablespoons Italian seasoning
- Fresh parsley and basil, chopped
Method :
- Cut the pizza dough into small pieces. Add to a bowl. Combine all remaining ingredients and toss well. Pour all ingredients into a Bundt pan and bake at 350° for 30 minutes.
- Remove pan from oven and let sit for 10 minutes. Place a plate over the top of the Bundt pan and invert.
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