Ingredients :
- 1/4 tsp salt
- 4 eggs
- 3/4 cup vegetable oil
- 2 1/2 tsp baking powder
- 1 1/4 cup cocoa powder
- 2 tsp vanilla extract
- 2 cup sugar
- 1 cup confectioner's sugar
- 3 cup all-purpose flour
Method :
- Set the oven 300°F or 149°C.
- Brush the pan with oil and put some flour on the cookie sheet
- Combine the oil, sugar, salt, and cocoa powder..mix well
- Put the eggs on the cocoa mixture one at a time. Mix well then add the vanilla extract.
- Sift the flour and baking powder then add it to the cocoa mixture.Let it stand for about 20 minutes in the refrigerator.
- Use a tablespoon to make a cookie out of your dough. Then roll it on the confectioner"s sugar
- Place it on the cookie sheet and bake it for about 7-8 minutes
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