Ingredients :
- 500 grams white button mushrooms
- 1 egg (beaten)
- 100 grams flour
- to taste mixed herbs
- 2 tablespoons salt
- 1 tablespoon black pepper
- Brushed bran cereal/bread crumbs
- 50 ml olive oil for frying
Method :
- I didn"t put a quantity on the bran cereal because i poured it from my cereal box. Put the herbs, cereal, salt and pepper in one bowl. Flour in another bowl and egg in another
- Wash the mushrooms and leave them wet
- Okay this is the messy part for your fingers. Take each mushroom, dip them in the flour, then the egg then the bran cereal/bread crumbs.
- Repeat with each mushroom.
- Slowly add the mushrooms into the oil for 5 minutes then turn over for another 5 minutes
- Remove from the oil, drain and serve!!
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