Ingredients :
- 1 packages crescent roll sheet dough
- 1/2 apple, thinly sliced
- 1/4 cup brown sugar
- 8 oz brie cheese round
- 1/4 cup chopped pecans
- crackers ( I used cinnamon sugar pita crackers)
Method :
- Pre heat oven to 350°. Unroll crescent roll dough. Place cheese in the middle of the dough.
- Place sliced apples on top of cheese. Top with brown sugar and pecans. Wrap dough around cheese, trimming excess. Bake for 20-25 minutes until golden brown.
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