Ingredients :
- 4 cup granulated sugar
- 1/3 cup cocoa
- 1/4 tsp salt
- 1 cup creamy peanut butter
- 1/2 lb butter
- 2 tsp vanilla
- 1 cup milk
- 4 cup quick oats
- Variations (Not Required)
- 1/2 cup coconut
- 1/2 cup raisins
Method :
- Mix the sugar, cocoa, milk and butter in a medium to large pot.
- Bring the contents of the pot to a full boil, and let it boil heavily for 1 minute.
- Remove from heat and add the peanut butter, oats and vanilla (add the coconut or raisins if you chose a variation).
- Mix all ingredients thoroughly.
- Create clumps or balls of the mixture using about 2 tbsp per cookie. Place cookies on wax paper or another nonstick surface and let stand until firm and cool.
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