Recipe Drunken pork with vegetables

Ingredients :

• 1 large aubergine eggplant
• 1 large onion
• 5 carrots
• 1 pound boneless pork loin
• 1 teaspoon dark chocolate cocoa powder
• 1 teaspoon ground sage
• 1 teaspoon celery salt
• 1 teaspoon granulated garlic powder
• 1-1/2 teaspoon ground black pepper
• 1-1/2 teaspoon celery salt
• 1 cup water
• 1 cup rice wine

Method :

1. In a hot pot add the pork and water
2. Dice your eggplant and onion. Chop your carrots. Add to the pot
3. Add the spices except 1 teaspoon of celery salt, chocolate and sage
4. Add the whole stick of butter on top of meat
5. Cover and let melt
6. When the butter melts add wine, chocolate, and sage
7. Cover and simmer 10 minutes turn over and add the rest of the celery salt, half a teaspoon to the pork simmer 10 minutes
8. Turn on side and cook 4 minutes per side. the eggplant should become the sauce it will cook down
9. Let sit covered slice and serve I hope you enjoy!

Recipe Drunken pork with vegetables 2016-08-15T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster