Ingredients :
- 1 egg
- 1 tablespoon vanilla extract
- 3 oz chocolate
- 1 1/2 Tbsp butter
- 2 tablespoons flour
- 2 tablespoons sugar
Method :
- Preheat oven to 220°C/400°F.
- Melt butter and choclate down on low heat.
- Add sugar, egg, and vanilla extraxt. Mix.
- Add flour and whisk gently
- Pour into small, round container.
- Put in oven for 8-10 min
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