Ingredients :
- 1 lb ground beef
- 1 onion, chopped
- 3 cloves chopped garlic
- 1/3 cup chopped fresh parsley
- 1 cup crushed tomato
- 1 cup tomato sauce
- 2 cup grated cheddar cheese
- 1/2 cup parmesan cheese
- 1 package penne pasta (900 g)
Method :
- Brown your ground beef in a pan.
- Boil your penne pasta in salted water.
- When the ground beef is almost browned add your chopped onion and garlic.
- When your pasta is cooked add the tomato sauce and crushed tomato with half of the chopped parsley and half of the grated cheddar and mix.
- Drain your ground beef mixture and add to your pasta. Mix well.
- Sprinkle parmesan over pasta and sprinkle remaining grated cheddar over the top and garnish with chopped parsley.
- Bake in a preheated oven at 350 for 40 minutes.
- Cool for 5 minutes and enjoy. You can season with salt & pepper to taste.
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