Recipe Curry and Honey Acorn Squash

Ingredients :

• 1 each Acorn squash
• marinade
• 2 tbsp vegetable oil
• 2 tbsp honey
• 1 curry powder
• 1/4 tsp ground black pepper
• 1/2 tsp salt

Method :

1. Preheat your oven to 400°F
2. Wash your acorn squash
3. Cap the squash (cut ends off)
4. Place squash on a flat cut end, cut in half
5. Using a large spoon, scoop out seeds and yuchy, stringy stuff
6. Place cut side down, cut in about 1 inch lengths
7. Mix all marinade ingredients together in a bowl large enough to hold the squash pieces also. 1/2 tablespoon of curry powder is just detectable, 1 tablespoon is stronger and more to my liking.
8. Dump in squash slices and mix well
9. Grease (I used an oil spray) a baking sheet. Place squash slices with some space, on sheet
10. Bake for 40 minutes (give or take 5 minutes depending how much black bits you like from the honey)
11. Serve, shown here with pan fried trout fillet

Recipe Curry and Honey Acorn Squash 2016-03-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster