Recipe Booyah Chicken

Ingredients :

• 2 lb chicken pieces
• 2 lb beef stew meat
• 2 lb pork roast
• 3 cup chicken broth
• 3 clove garlic, whole
• 1 bay leaf
• 7 cup or enough water to cover
• 1 tbsp vegetable oil
• 1 cup diced onion
• 1 cup diced carrots
• 1 cup diced celery
• 1 clove minced garlic
• 3 potatoes, peeled and diced
• 3/4 tsp salt
• 1/2 tsp dried rosemary
• 1/4 tsp black pepper
• 1/2 tsp dried thyme
• 1/4 tsp crushed red pepper
• 3/4 tsp lemon zest
• 1 can green beans, drained, about (15 oz.) can
• 1 can peas, drained, about (15 oz.) can
• 1 can corn, drained about(15 oz.) can
• 1/2 head green cabbage
• 1 can diced tomatoes, about (15 oz.) can

Method :

1. Place chicken, beef, and pork in big pot. Add 3 cloves of garlic. Also add chicken broth and and bay leaf, and enough water to cover meat. Bring to boil, cover and turn down to simmer. Simmer 2 hours
2. Salute onions, carrots, and celery in vegetable oil.
3. Take meat out and cut into bite size. Place back into broth. Add salute vegetables and potatoes, and cabbage
4. Add all spices bring back to boil, then down to simmer and simmer 10 to 15 minutes, until potatoes and cabbage is tender
5. Add drained canned vegetables and cook until heated through.
6. I forgot to get parsley but one recipe had 1/2 cup chopped parsley at end of cooking

Recipe Booyah Chicken 2016-03-13T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster