Ingredients :
- 2 cups butter
- 1 cup brown sugar
- 4 1/2 cups all purpose flour
- 1 tablespoon honey
- 1/4 teaspoon cinnamon
Method :
- Preheat oven to 325°F (162.8 °C).
- Cream butter, cinnamon, brown sugar and honey.
- Add 3 to 3 3/4 cups flour. Mix well.
- Sprinkle board with the remaining flour.
- Knead for 5 minutes, adding enough flour to make a soft dough.
- Roll to 1/2 inch thickness.
- Cut into 3- by 1- inch strips.
- Prick with fork and place on ungreased baking sheets.
- Bake for 20 to 25 minutes.
- Serve warm with your favorite jam. Enjoy! 😊
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