Recipe Salisbury Steak

Ingredients :

• Salisbury steak
• 2 lb ground beef
• 1/2 onion, chopped
• 2 tbsp parsley (dry)
• 2 tbsp worcestershire sauce
• 1 tsp salt
• 1 tsp pepper
• gravy
• 2 cup beef stock
• 2 tbsp cornstarch
• 2 tbsp butter
• 1 tsp garlic powder
• 1 salt and pepper to taste

Method :

1. Combine all of the "Salisbury steak" ingredients and mix well by hand.
2. Form into oblong patties and spray each side with a little cooking oil.
3. Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes.
4. Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly.
5. Then add garlic powder, salt and pepper
6. Continue stirring until thickened slightly and remove from heat.
7. (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400.
8. (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours.

Recipe Salisbury Steak 2014-10-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster