Ingredients :
- 1 lb asparagus (trimmed)
- 1 T olive oil
- kosher salt
- freshly ground black pepper
Method :
- Place a rimmed baking sheet in oven and preheat to 400°F.
- Toss asparagus with olive oil and sprinkle with salt and pepper. Add to hot baking sheet and cook until tender. 10 min
- Transfer to serving platter.
- OPT: Drizzle with 1/3 c ORANGE CITRUS GLAZE and sprinkle with orange zest.
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