Ingredients :
- 1 can grands pillsbury biscuits
- 2 Tbsp white sugar
- 1 tsp. cinnamon, or more if you really like cinnamon
- Oil to fry with
Method :
- Pour about 2-3 inches of oil in a heavy duty bottom pot.
- Once your oil comes to temperature gentle put 1 or 2 biscuits in at a time. Cook for about 3 minutes on each side or until golden brown.
- Transfer the cooked doughnuts to paper towels to drain and then to the sugar to coat. Enjoy!!
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