Recipe Blondie's Grandma's Raspberry Juice Jelly

Ingredients :

• 2 cup raspberry juice (you can also use another fruit juice if desired)
• 4 cup sugar
• 1/2 tsp margarine
• 1 pouch (6 ounces) liquid pectin

Method :

1. Wash and sterilize canning jars and lids.
2. In a large heavy saucepan, combine juice and sugar.
3. Stir well.
4. Add margarine.
5. Bring to a rolling boil over high heat, stirring constantly.
6. Stir in liquid pectin.
7. Bring to a rolling boil again, stirring constantly, and boil 1 minute.
8. Remove from heat.
9. Skim foam from the top of the mixture with a large metal spoon.
10. Fill sterilized jars to within 1/4 inch of the tops.
11. Wipe jar rims and seal jars.
12. *This recipe makes about 4 half pint jars of jelly.*
13. **This recipe also can make a nice gift.**

Recipe Blondie's Grandma's Raspberry Juice Jelly 2014-03-18T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster