Recipe Vegan and GF Baked Peanut butter chocolate chip pancakes

Ingredients :

• 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
• 1 Tsp Apple Cider Vinegar
• 1/3 Cup Chocolate Chips or Chocolate Chunks
• 1/4 Cup Peanut Butter
• 2/3 Cup Non-Dairy Milk

Method :

1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
3. After mixing chocolate, add peanut butter and mix thoroughly.
4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
6. Enjoy!

Recipe Vegan and GF Baked Peanut butter chocolate chip pancakes 2012-12-04T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster