Ingredients :
- 2 eggs
- 1 slice Spanish Onion (Diced)
- 6 oz Chorizo Sausage
Method :
- Lightly oil a pan with olive oil, and add Chorizo and Onions
- Saute until Chorizo darkens, as that means it"s cooked
- Add eggs into mixture and scramble
- Cook eggs to preferred moistness
- Enjoy!
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