Ingredients :
- 3 cup Frosted Flakes cereal
- 5 tbsp butter
- 1/2 tsp salt
- 1 stick butter
- 1/2 cup granulated sugar
- 1/3 cup light brown sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1 cup flour
- 1/4 tsp baking powder
- 1/8 tsp baking soda
- 1/2 tsp salt
- 1/3 cup semisweet chocolate chips
- 3/4 cup mini marshmallows
Method :
- Melt butter in medium bowl.
- Put Frosted Flakes in Ziploc bag and crush with fingers.
- Pour Frosted Flakes into bowl with butter.
- Preheat oven to 275°.
- Add 1/2 tsp salt and stir.
- Spread mixture onto lined baking sheet and bake 20 min. Let cool.
- Combine butter and sugars and beat for 3 min.
- Add egg and vanilla and beat for another 2 min.
- Add flour, baking soda, baking powder, and salt. Stir until combined.
- Fold in chocolate chips, marshmallows, and 1 & 1/2 cups Frosted Flakes mixture.
- Scoop onto baking sheets and put in refrigerator for 1 hour.
- Preheat oven to 325° and bake 11-12 min.
- Let cool completely to get best combo of chewy and crunchy!
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