Ingredients :
- 3 arge potatoes, peeled, boiled and mashed
- 3/4 cup frozen peas (uncooked)
- 1/2 large onion, chopped
- 1 jalapeno pepper, minced
- 1 tsp. chili powder
- 2 tsp. garam masala
- 1 tsp. cumin powder
- 1 Tbsp grated ginger
- 1 handful fresh parsley or cilantro leaves, chopped
- 2 Tbsp bread crumbs (I used panko)
- 4 Tbsp flour
Method :
- Once the potatoes have been boiled, mash them and add in all the other ingredients
- Form into patties about 8 patties
- Heat a little oil over medium-high heat and fry a few minutes on each side until golden brown. Drain and cool on paper towels.
- Serve with any kind of sauce you like but a good mango chutney or cucumber raita is great.
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