Ingredients :
- 2 boneless, skinless chicken breasts
- 1 t fresh thyme; minced
- 3/4 t ground coriander seed
- 3/4 t onion powder
- 1/2 t ground cardamom
- 1/2 t poppy seeds
- 1/2 t garlic powder
- 1/4 t orange peel seasoning
- H1 Sauce
- evoo; as needed
Method :
- Toss chicken with enough oil to coat. Season. Bake at 350°F for approximately 45 minutes or until thermometer reaches 165°F. Pour H1 sauce over chicken during last 5 minutes of cooking.
- Variations; Tamarind, raisin puree, worchestershire sauce, ginger, lime, lemon, A1 sauce, brown sugar, cayenne, granulated garlic, sesame seeds, sumac, grapefruit, horseradish, turmeric, lavender, herbes de provence,
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