Ingredients :
- 1/2 packages Nutter butter cookies
- 8 oz Cream cheese ( room temp)
- 1 cup Powdered sugar
- 1/2 cup Peanut butter
- 1 packages Cool whip
- 1 Chocolate sauce for topping
- 1 grams cracker pie crust
Method :
- Take nutter butter cookies and chop them in food processor . Sit aside
- In a large bowl , mix peanut butter, cool whip , powdered sugar , and cream cheese
- Add crushed nutter butter cookies and mix well
- In your store bought pie shell or home made put mixture in and spread evenly
- Last add chocolate chips or a type of chocolate drizzle on top .. Put in fridge for a hour ... Serve with cool whip
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