Ingredients :
- 1 cup sugar
- 4 egg whites
- 1.5 tsp vanilla
- 2 Earl Gray tea bags
Method :
- Pour sugar and vanilla into a bowl. Add egg whites and hand whisk till mixed.
- Put water on the stove to simmer and place the bowl in the water. Add tea. Whisk for 4 minutes or till sugar is dissolved.
- Remove and use electric beater till fluffy. (It will end tasting like marshmallows.)
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