Ingredients :
- 1 lb ground turkey, extra lean
- 2 tbsp olive oil, extra virgin
- 1 large onion, chopped
- 1 medium bell pepper, chopped
- 2 clove garlic, chopped
- 1 can (28 oz) tomatoes, crushed or diced
- 1 can (12 oz) tomato sauce
- 1 can (15 oz) kidney or pinto beans, rinsed
- 2 tsp chili powder (or more to taste)
- to taste salt and pepper
- to taste hot sauce if you would like
Method :
- In a large saucepan brown ground turkey in 2 tablespoon in olive oil. Spoon out any excess fat.
- Add onion, garlic and bell pepper and sauté until veggies are soft (about 5 minutes)
- Add remaining ingredients and simmer 10 to 15 minutes.
- And you are done! Chili can be served with hot sauce to taste!
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