Ingredients :
- 4 oz ground beef
- 1/2 cup bread crumbs
- 1/8 cup onion
- 1/8 cup mushroom
- 1 tbsp mayonnaise
- 1 tbsp ketchup
- 1 tbsp grated parmesan cheese
- 1 tsp dijon mustard
- 1/4 tsp basil
- 1/4 tsp thyme
- 1/8 tsp garlic powder
- 1/8 tsp ground black pepper
- 2 pinch salt
Method :
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
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