Ingredients :
- 1 large eggplant, aubergine
- 1/2 tsp salt
- 1/4 cup paprika
- 1/4 tsp ground black pepper
- 1 olive oil, extra virgin
Method :
- Peel and slice the eggplant. Coat with oil. Season with salt, pepper, and paprika.
- Put on a hot grill. Grill each side for 2 minutes. Turn and repeat till done.
- Serve hope you enjoy!
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