Ingredients :
- 2 can (29oz each) of Tomato Sauce
- 1 can (6oz) tomato paste
- 4 tbsp minced garlic
- 2 tbsp fresh parsley; minced
- 1 tbsp olive oil, extra virgin
- 4 tsp dry oregano
- 3 tsp granulated sugar
- 1 1/2 tsp sea salt
- 1/2 tsp ground black pepper
- 1 bunch Scallions/ green onions - chopped
Method :
- Heat large sauce pan, add oil and then onions & parsley. Cook briefly, then add cans of Tomato sauce & paste..
- After sauce is mixed, add spices, salt & sugar. Bring to Boil briefly and set aside to cool than store. Or to use in my Lasagna recipe or your own pasta dish... Enjoy!
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