Kamis, 11 Februari 2010

Recipe Pasta Primavera

Ingredients :

  • 1 box high fiber spaghetti
  • 8 boneless, skinless chicken thighs, boiled and cut up
  • 1 yellow pepper diced
  • 1 orange pepper diced
  • 1 onion diced
  • 1 yellow squash diced
  • 1 small head broccoli diced
  • 1 small can la seur peas
  • 1/4 stick butter
  • 1 spoon minced garlic
  • 1/2 pint light cream
  • Basil, oregano, salt, pepper
  • Parmesan cheese

Method :
  1. Preheat oven to 400, drizzle all the veggies (minus the broccoli and peas) in olive oil, salt, pepper, roast for 40 minutes
  2. Boil the pasta, reserve a little liquid, drain and set aside.
  3. In a large Dutch oven melt the butter over medium high, add the garlic and stir repeatedly until fragrant. Add the cream and whisk together with 1/3 cup parmesan. Let thicken.
  4. Reduce heat and Add garlic, peas, and chicken. Stir. Add the roasted veggies and pasta, toss a and serve with a garnish of black pepper and parmesan

Recipe Pasta Primavera Rating: 4.5 Diposkan Oleh: CakeMaster

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