Ingredients :
- 1 lb callaloo
- 1/2 cup water
- 1 medium onion
- 2 clove garlic
- 1/2 scotch bonnet pepper
- 1/2 tsp thyme leaves
- 1/2 tsp salt
- 1 tbsp olive oil
- 2 tbsp butter
Method :
- Rinse callaloo in salt water
- Add all ingredients to pot. Put seasoning on top.
- Steam for 10 minutes
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