
Ingredients :
- 1 block soft tofu
- 1-2 pieces century eggs
- 3 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp refine sugar
- Pork floss
- Spring onions (optional)
Method :
- Open the soft tofu and quickly rinse in water, then gently place in a plate
- Slice century eggs and put in the top of tofu.
- In a small bowl, mix together soy sauce, oyster sauce and sugar.. Then pour onto the tofu.
- Put pork floss (as many as desired)
- Garnish with chopped spring onions. Enjoy!
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