Ingredients :
- 3 Tomatoes
- 2 Cucumbers
- 1 Onion
- 1 1/4 cup Balsalmic Vinegar
- 3/4 cup Olive oil, extra virgin
- 1 1/2 tbsp Parsley
Method :
- Chop up veggies to desired size and shape.
- Mix balsamic vinegar, olive oil, and parsley.
- Coat veggies with mixture and marinate them for 6 to 8 hrs. Serve with extra dressing if desired.
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