Ingredients :
- 4 avocados
- 3 tbsp fresh lemon juice
- 8 dash hot sauce your choice I use Frank's
- 1/2 cup red onion diced
- 1 large garlic clove minced
- 1 tsp kosher salt
- 1 tsp freshly ground black pepper
- 1 medium tomato seeded and small diced
Method :
- Cut the avocados in 1/2, remove the pits, and scoop the flesh out of their shells into a large bowl.
- Immediately add lemon juice, hot sauce, onion, garlic, salt, salt and pepper and toss well.
- Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper. ENJOY!
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