Ingredients :
- 1 eggs
- 2/3 cup olive oil, extra virgin
- 3 oz softened cream cheese
- 1/4 cup dairy sour cream
- 2 tbsp crumbled bleu cheese
- 1 tbsp fresh lemon juice
- 2 tbsp anchovy paste
- 1 tbsp minced garlic
- 1 freshly ground black pepper to taste
Method :
- In a mixing bowl, beat egg slightly with an electric mixer.
- Gradually add the oil, beating at medium speed
- Continue beating while adding the rest of the ingredients. Blend thoroughly, cover and chill. Delicious!
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