
Ingredients :
- 1 9" deep dish pie shell
- 1 1/2 Cups canned pumpkin
- 1 Tsp ginger
- 1 Tsp cinnamon
- 1/4 Tsp cloves
- 1/4 Tsp mace
- Alternately you can use 2 1/2 tsp pumpkin pie spice instead of the spices -- if your lazy or being cheap (like me!)
- 1/2 tsp salt
- 2 eggs
- 2 Tbsp butter
- 1/2 Cup firmly packed brown sugar
- 1 Cup milk
Method :
- Mix all ingredients together with mixer
- Pour mix into pie shell
- Bake 350 F for 45-50 minutes until knife comes out clean
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