Ingredients :
- 1 potato (diced)
- 2 bay leaves
- 1/2 tbsp butter
- 1/4 cup milk
- 1 salt
- 1 black pepper
Method :
- Bring water to a boil in small pot
- Throw in potatoes, pinch of salt, and bay leaves
- Cook for 15 minutes then drain
- Melt butter and milk in microwave for 45 seconds
- Stir milk and butter until blended
- Mash potatoes and stir in milk and butter mixture
- Potatoes should be creamy. As salt and pepper to taste
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